A fusion of organic Assam tea anchored in cardamom, cinnamon, ginger, cloves, and other spices, is finely balanced to create the perfect aromatic blend.
ENGLISH BREAKFAST TEA
Grown and harvested beyond organic, organic Darjeeling farming embraces the global and local culture of our Fair Trade Single Estate ecosystem, creating a superior organic black tea. It provides a robust flavor perfect for starting the day. Brews a smooth malty cup with a clean finish.
China Breakfast
China Breakfast is beloved for its mellow character and hints of sweet caramel and raisin.
CLASSIC BLACK
Bright and brisk high grown estate whole leaf Nilgiri tea hand blended with smooth rich Yunnan golden buds. Our signature blend won 1st Place at the World Tea Expo in the Black Tea Category.
Yunnan Golden
A richly textured infusion that offers hints of pepper spice, notes of chocolate and sweet lychee, with a deep, malty finish.
Vanilla Bean
Decadent and creamy, this is the ultimate vanilla-forward black tea. A blend of malty, smooth-bodied tea from Yunnan with premium vanilla creates a silky, layered taste experience.
Earl Grey Lavender
Earl Grey Lavender combines the enchanting fragrance of organic lavender blossoms with the stimulating, citrusy scent of bergamot pressed from real fruit and flowers.
EARL GREY
Blended with fragrant oil of bergamot and a touch of French vanilla. A remarkable blend with fresh citrus notes followed by a rich and robust finish.
GREEN TEA
GREEN POMEGRANATE
Organic green tea is hand-tossed in a large wok, dried to perfection, Carefully blended with raspberries, rose hips, and the antioxidant-rich essence of pomegranate. Sweeten the senses with a tart and tangy rush to the palate.
JASMINE PEARLS
Aromatic organic jasmine blossoms are used for scenting the most tender organic green tea leaves and buds then hand-rolled into small pearls. Exquisite in flavor and aroma, and reputed to increase circulation, ease tension and reduce cholesterol.
Sencha Superior
This prized green tea, whose dark leaves denote the careful and mindful nurturing of true artisans, helps to bring forth clarity and focus and has been traditionally used in Zen monasteries as an aid in meditation. Enjoy the rewards of this centering tea with the flavor and hue of freshly cut grass.
Bancha
Bancha is the traditional daily green tea found throughout Japan. Made from mature tea leaves and stems from the autumn harvest, Bancha is gently pan-roasted to develop a nutty, sweet flavor and golden infusion.
MOROCCAN MINT
Organic peppermint and spearmint hand blended with organic gunpowder green tea. This tea is great hot and is great over ice as well. The cool, soothing mint adds a refreshing touch to any meal.
DRAGON WELL
Prized for its unique flat, sword-shaped leaves, jade green color, fresh aroma, and gentle, mellow flavor.
Orange Blossom
Orange Blossom features fragrant jasmine green tea blended with citrusy herbs like lemongrass and lemon myrtle.
Moonlight Jasmine
This superior-quality jasmine tea uses fewer rounds of scenting than Jasmine Pearl, but is equally beautiful to behold and even more stunning in its lush, abundantly aromatic sweetness.
Jade Cloud
Roasted, steamed, and oven-baked green teas are blended to develop this smooth Jade Cloud green tea. The steamed tea leaves offer savory notes, perfectly balanced with notes of toasted chestnut and florals.
Raspberry Green
Vibrant steamed green tea blended with tart hibiscus and succulent raspberries.
WHITE TEA
White Peony
A sophisticated mouthfeel with a slightly stronger body than Silver Needles. A gentle and slow air-dry withering process results in a brilliant amber infusion with a honey-like viscosity and mild flavor that pairs well with food.
White Tea Rose Mélange
A base of White Peony and a fresh floral bouquet with a bright, minty finish, complemented by lavender and jasmine-scented green tea.
Peach Blossom
A luscious blend that enhances the natural peach undertones of White Peony with the essence of real, succulent peaches.
EXOTIC TEA
IRON GODDESS OF MERCY
Grown on China’s high hilltops amongst fresh streams and cool, crisp air. Tender leaves are gently basket tossed immediately after harvesting to rupture the cells for semi-oxidization.
Tropical Coconut
Tropical Coconut combines floral and delicately sweet Bao Zhong oolong tea with real, juicy pineapple and creamy coconut.
Bao Zhong
Bao Zhong is made from the famous Qingxin tea cultivar, which presents a delicate palate with aromas of lilac and orchid when lightly oxidized. This classic style of tea is processed with an oxidation level of less than 20% to preserve these ethereal, high floral aromas.
AZTEC SPICE
A rich, exotic blend of cinnamon drenched chocolate, elevated gently by the warming kick of spicy chili flakes and grounded by the rich, earthy character of our favorite Puerh tea.
HERBAL TEA
Blueberry Rooibos
The robust flavor of rooibos with fruity notes of elderberries, blueberries, and hibiscus creates a tart yet sweet herbal blend. Schisandra berries add a layer of aromatic complexity with wild floral notes and cranberry-like tartness.
Chamomile Medley
Golden Croatian chamomile blossoms are masterfully paired with soothing herbal counterpoints of lemon verbena, lemongrass, and spearmint, striking the perfect balance of savory and floral.
Cinnamon Plum
A warming and sweet blend combining the succulent flavors of sun-ripened plums, forest red currants, and tangy hibiscus with festive Saigon cinnamon.
Hibiscus Berry
A radiant blend of rosehips, currants, and elderberries that creates a rejuvenating red herbal infusion. Hibiscus ties the blend together in a delicious, quenching cup with notes of mango and pomegranate.
Tangerine Ginger
A combination of roots, fruits, and herbs to create a vibrant vitality tonic. Invigorating ginger and licorice are balanced with tart rosehips and succulent tangerine. Real citrus peels awaken the senses with rejuvenating energy, perfectly complemented by wild-harvested adaptogenic schisandra berry.
Turmeric Mango
A tropical take on turmeric featuring luscious and juicy Sri Lanka mango, tangy-sweet pineapple, and exotic top notes of jasmine and makrut lime.
WELLNESS TEA
Elderberry Healer
This blend infuses elderberry tea, organic ginger, licorice root, and juicy hibiscus. A remarkably pleasant botanical blend that is both rich and soothing.
Mushroom Hero
A powerful blend of reishi and chaga mushrooms, rich cocoa nibs, and detoxifying roots. In East Asian herbal medicine traditions, reishi mushroom and astragalus root are known as powerful adaptogenic herbs that alleviate stress and promote vitality for the whole body.
Ginseng Detox
A balanced combination of tangy berries, sweet roots, and aromatic herbs infused with the vitality of ginseng. Burdock and dandelion roots add nutty accents.
Valerian Dream
Valerian root is a bittersweet botanical with a perfumed, slightly musky aroma. Valerian Dream’s wonderfully floral fragrance highlights complementary nervine tonic herbs like cardamom and fennel to aid in relaxation.
tea of the MONTH
GREEN PEAR: essence of pear balanced by fresh blossom aroma
